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Quick almond paste by: jhonatan

Blanch almonds and remove skins. Work almonds through a fine food grinder twice or work in a blender or food processor. Mix thoroughly with sugar. ...

Easy play - dough by: franc

Add flour, salt, alum and vegetable oil to boiling water. Knead until soft. Add food coloring and knead more. Keep in sandwich bags. ...

Easy bubble squeak by: agnete

Mix 2 teaspoons salt and 1 teaspoon pepper and sprinkle over beef or chicken. Melt 2 tablespoons butter in a skillet. Brown meat or poultry on both ...

Real school paste by: didac

Mix. Cook on low heat, stirring constantly until thick. Remove from heat. Add 15 drops oil of cloves. Makes one pint. Will keep for several ...

Finger paint by: glorevina

Mix. Boil until mixture thickens. Cool. Pour into containers with screw on lids. Add food ...



Silly putty by: rikke

Mix ingredients and cover. Let stand a few hours and pour off any extra ...

Perfect salt dough by: marilieze

Mix salt and flour and then add water and oil. After making objects, bake 45 minutes at 350 degrees and then ...

Deluxe giant chalk by: aechte

Mix paint and water in the waxed cup. Slowly add plastic and mix until creamy. Let set until hard, about 1 hour. Peel away the cup and it is ready to ...

Play earrings (craft)* by: sanderkin

Have your child design their own earrings by coloring a star or long dangling triangles. Any shape or design will work. Have child cut shape or ...

Cinnamon ornaments by: illiana

Mix; roll out; cut with cookie cutters; put hole in after 2 hours; let dry on cookie sheet for 2 days; put ribbon through hole. NOT EDIBLE. These ...



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