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Let all combined stand in refrigerator at least 3 hours. Before serving add 1 can of chow mein noodles. ...
Saute garlic and curry in olive oil in small skillet. Combine remaining dressing ingredients in medium bowl. Mix well. Add garlic mixture. Simmer ...
Make sure you pick all the little bones out of salmon. Put in large pot and add chopped onions, soup and chopped, boiled potatoes and Tabasco sauce. ...
In a large skillet heat oil over a medium high heat. Add shrimp and garlic and saute until shrimp is pink. Remove from heat. Stir in wine, vinegar, ...
Saute onion, celery, garlic in olive oil. Add tomatoes, wine, parsley, thyme, pepper. Simmer 20 minutes. Add fish and shrimp. Simmer 7 to 10 minutes. ...
Mix all ingredients well and refrigerate. ...
Combine and chill. Serves 4. Recipe can be doubled and tripled. ...
Blend soups and stir in milk and cream. Heat to boiling. Add crab meat and heat. ...
Bring soup and milk to simmer. Add crab meat and simmer for 30 minutes. Add old bay to taste. Serve hot. ...
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