------------------------SPONGE CAKE----------------------------- 2 Eggs; separated 1 c Sugar 6 tb Hot water 1/4 ts Lemon ...

5 sm Peaches 1 1/2 t Fresh Lemon Juice 1/4 c Confectioners' Sugar At least 5 hours before serving, peel and pit 4 of the peaches. Cut ...

1 c Peaches 1 1/4 c Sugar 2 T Cornstarch 1/4 t Salt 2 c Milk 2 lg Eggs 1 T Vanilla 2 c Light Cream ...

1 T Lemon Juice 2 c Fresh Blueberries; OR 2 c Frozen Blueberries; -Partially Thawed 1 c Unbleached All Purpose ...

6 c Apples; Pared, Cored, And -Sliced, About 2 Lbs 2 T Brown Or Granulated Sugar 3 T Orange Juice 1/3 c Brown Sugar; ...

1 c Unbleached Flour; Sifted 1 1/2 t Baking Powder 1/2 t Salt 1 T Granulated Sugar 1/4 c Shortening 1 lg Egg 1/4 c ...

****** Chilling Chart ****** In all recipes, for best results, the gelatin needs to be chilled to the proper consistency. Use ...

1 1/2 c Cold 2% Lowfat milk, divided 1 pk (4 serving size) JELL-O 8 oz Pasturized process cream -Vanilla Flavor Sugar ...

1 pk (4-serving size) JELL-O 1/2 c Cold water -Brand Sugar Free Gelatin, Ice cubes -any flavor ...

1 pk (4-serving size) JELL-O Ice cubes -Brand Sugar Free Gelatin 1 md Orange, peeled and cut into ...