Stephen Ceideburg 1 lb Lobsters 1 1/2 tb Palm sugar 1 1/2 tb Fish sauce 1/2 ts Salt 1 tb Chopped coriander root 1/3 c Thinly ...
---------------------------CRUST-------------------------------- 1 3/4 c GRAHAM CRACKER CRUMBS 1/2 c WHOLE BLANCHED ALMONDS, ...
Stephen Ceideburg 1 c Sugar 2 ts Salt 3/4 c Vinegar This is an all-purpose sauce that is used as a base for other sauces. It ...
1/2 c Peanut or corn oil 1 oz Raw prawns, shelled 4 oz Firm bean curd (tofu); diced 3 tb Preserved sweet white radish ...
1 Basket fresh strawberries -with stems 2 oz Grand Marnier 2 Squares white or bittersweet ...
---------------------------DOUGH-------------------------------- 1 pk Active dry yeast 1/3 c Lukewarm water 2 1/4 c All-purpose ...
----------------------------CAKE--------------------------------- 1 lb Sara Lee pound cake 2 tb ...
1/2 lb Puff pastry -(fresh or thawed frozen) 1 c Sugar 1/4 c Water 5 lb Golden Delicious apples - ...
1 lb Ground beef 1/4 c Lime juice 2 tb Fish sauce (nam pla) ** 1/2 ts Galangal powder(kha pon) ** 6 Shallots, ...
1/3 c Butter or margarine - softened 2/3 c Brown sugar, packed 1/4 ts Salt 1/2 ts Baking powder 1 c Rolled ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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