5 c Gooseberries 1/4 ts Cayenne pepper 1 c Brown sugar 1 ts Mustard 1 1/2 c Raisins ...
1/4 c Mustard seeds 1/3 c White-wine vinegar 2 ts Mustard powder 1/2 ts Salt 1/4 c Water ...
1/4 c Mustard seeds 1/3 c Raspberry vinegar 2 ts Mustard powder 1/2 ts Salt 1/4 c Water ...
1/4 c Mustard seeds 1/3 c Sherry wine vinegar 2 ts Mustard powder 1/2 ts Salt 1/4 c Water ...
----------------------MM BY H. PEAGRAM--------------------------- 4 c Cranberries, fresh or frozen 2 c Sugar 1 c Water ...
3 lb Grapes 1 lb Sugar Wash grapes. Cover with water. Cook until soft. Rub through a sieve. Combine sugar and ...
3 lb Ripe grapes 2 1/2 lb Sugar 2 c Chopped nuts 1/2 Lemon Wash grapes. Separate skins and ...
3 c Grape juice 1 pk Powdered fruit pectin 4 c Sugar Crush ripe grapes. Cover with ...
Text Only Wash grapes. Separate skins and pulp. Simmer pulp until soft. Remove seeds. Combine skins and pulp. ...
1 tb Oil 1 Clove Chopped Garlic 1 Chopped Onion 5 Tomatoes 1 cn Chopped ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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