---------------------------------SPICE ...
6 ea Chicken breasts 1/2 c Onion, chopped 1/2 c Celery, chopped 3 T Butter 3 T White wine, dry 7 1/2 oz Crabmeat, flaked ...
1/2 c Orange Juice 1/4 c Tequila 2 T Vlasic hot japapeno peppers* 1/2 t Grated orange peel 1 cn (10-1/2oz) chicken gravy ...
2 1/4 lb Boneless Chicken breast, cut Into 1 inch cubes 1/2 c Gordon's London Dry Gin 4 Limes (Juice of) 1/2 c Extra ...
1 t DRIED THYME 2 CHICKEN BREASTS* boned, skin 1/2 c PURE MAPLE SYRUP 3 T JACK DANIEL'S WHISKEY 1 T VEGETABLE OIL ...
1 qt Chicken stock 2 Limes; (just the juice) 1 t Dried Mexican oregano 1 t Dried basil 1 t Pureed chipotle chile ...
2 qt Chicken stock Red onion, large, diced 3 x Corn tortillas, fried/broken 3 x Roma tomatoes, diced 1/2 x Bunch of ...
1 T Vegetable oil 1 t Cornstarch dissolved in 2 t Soy sauce 1/2 t Sherry 1 t Vegetable oil 4 Boned chicken ...
6 Chicken breasts halves 2 T Minced parsley Boned and skinned 1 t Finely grated orange peel All purpose ...
1/2 c Oil 1/4 c Fresh lemon juice 1/2 t Ground pepper 6 Chicken breasts halves 3 T Tarragon vinegar Skinned and ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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