pasta


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Fast pasta by: eve-solane

- Lettuce keeps better if you store in refrigerator without washing first so that the leaves are dry. Wash the day you are going to use. - Do not ...

...emary 1/8 teaspoon crushed red pepper flakes 1 pound fresh angel-hair pasta 1/2 cup grated Parmesan cheese Melt butter in Dutch oven over me...

Real cavatini by: azgad

...iced 2 oz. (1/2 stick) margarine 1 teas. garlic powder 1 lb. assorted pasta (wheels, shells, spirals, ziti) 1/2 lb. pepperoni - sliced thin ...

Coq au vin pasta by: nasha

... 2 lbs. pasta, any kind 1-1/2 lbs. ground turkey 1 cup butter 1 cup of flour 1/2 cup parsley 8 slices of cooked bacon, chopped 1/2 cup Brand...

Dijon chicken pasta by: guenaele

...oon dried thyme dash or two ground black pepper 1 pound package penne pasta 3 to 4 quarts water Garnish: 1 small tomato, diced fresh parsley...



...se, Parmesan, butter and milk, stirring constantly until smooth. Toss pasta lightly with sauce, coating well. Leftovers can be frozen. Fettu...

Greek-style penne by: silÈne

...cup chopped fresh dill 1/4 cup extra-virgin olive oil 12 ounces penne pasta Mix first 6 ingredients in large bowl. Set tomato mixture aside....

...d ham, diced Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Stir asparagus i...

1 (16 ounce) package dry linguini 1 onion, chopped 6 cloves garlic, chopped 3 tablespoons olive oil 4 (6.5 ounce) cans minced clams 1/2 cup ...

Manicotti alla romana by: clarissie

2 tablespoons olive oil 1/2 cup chopped onion 6 cloves garlic, finely chopped 1 pound ground beef 1 tablespoon salt, or to taste 1 (10 ounce) ...



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