2 Whole chicken breasts -OR 4 Chicken breast halves Salt Corn starch 4 Fresh hot peppers ...

1/2 c Raw chicken breast meat, -minced 1 ts Corn starch Salt 1/4 c Water 4 Egg whites 2 tb Oil ...

2 t Olive Oil 4 lg Chicken Breasts Halves: -Boneless And Skinless Salt And Pepper To Taste 2 T Butter 2 ...

10 ea Whole chicken breasts Split, boned and skinned Salt and pepper 2 c Champange 101 ea Unpeeled cloves fresh ...

1/2 c Plain yogurt 3 tb Curry powder; divided 1 Garlic clove; minced 1/2 ts Salt 1/4 ts Ground red pepper 4 Chicken ...

3 c Cooked rice 2 c Cooked chicken breast -- (shredded) 2 oz Cheddar cheese, shredded 2 oz Monterey Jack cheese ...

1 ts Corn oil 3 oz Chicken breast; diced 3 oz Chicken thigh; diced 1 c Chopped onion 1/2 c Chopped celery 1/2 c Diced ...

2 ts Canola oil 2 oz Coarsely chopped Ca. walnuts 1 tb Curry powder 1 tb All-purpose flour 1 ts Ground ginger 1/2 ts ...

1/4 c Teriyaki sauce 1/4 c Water 1 lb Chicken breasts -- (skinned and boned) - cut into 1-1/2 inch pieces 2 ...

2 tb Vegetable oil 10 oz Frozen chicken breast chunks - (breaded) 16 oz Frozen vegetable mixture -- (broccoli, red ...