1 lb venison 1 lb beef 1 adolph's meat tenderizer 1 water 2 7.6 oz. cans stew starter 4 carrots, chopped ...
1 lb browned ground venison, 1 drained 4 c potatoes, peeled and sliced 1 tb onion, chopped 2 ts salt 1 pepper ...
1 1/2 lb ground venison 3 lg onions, diced 1 lg green pepper, diced 1 cn 16 oz. tomatoes 2 ts salt 1/3 ts chili powder ...
1 lb ground venison, browned 1 and drained 1/2 c bread crumbs 1/4 c green pepper, chopped 1/4 c onion, chopped 1 1/2 cn ...
1 beaver, skinned and cleaned 1/2 c vinegar 1 tb salt 2 ts soda 2 tb dry mustard 3 tb mixed pickling spice 1 ts ...
1 beaver, skinned and cleaned 1/2 c vinegar 1 tb salt 2 qt water 2 ts soda 1/2 c flour 1 ts salt 1/4 ts ...
1 stephen ceideburg 1/2 c vegetable oil 4 yellow onions, cut in medium - dice 2 jalapeno or serrano chiles, ...
1981 world championship -butterfield stag; eline chi 4 md onions, minced 1/4 c oil 2 lb ground pork 1 cn ...
1/4 lb slab bacon, cut into 1/4 -dice 1 md onion, coarsely chopped 6 md carrots, peeled, halved -lengthwise; ...
1 lb venson [ground] 1/2 c onions [chopped] 1/2 ts salt 1/4 ts pepper 4 c tomatoes [canned chopped] 3/4 c catsup 1 cn ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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