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Recipe by: bernus
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See below ingredients and instructions of the recipe
---------------------------SALAD--------------------------------
1 md Lettuce, Iceburg; chopped
4 Tomatoes; diced
1/2 lb Cheese, Swiss; julienned
6 oz Ham; julienned
2/3 c Olives, spanish; pitted
3 ts Cheese, Romano; grated
1 Lemon; juiced
--------------------------DRESSING-------------------------------
1/4 c Vinegar, while
1 c Oil, olive
8 Garlic clove; minced
2 ts Oregano
2 ts Worcestershire sauce
Salt; taste
Pepper, black, ground; taste
Put lettuce in mixing bowl. Add tomatoes, ham, and cheese. Top with
spanish olives. Pour dressing on top and add grated Romano cheese and
lemon juice. Toss all ingredients together and serve on chilled
plates.
Dressing: Put into bowl minced garlic, oregano, and Worcestershire
sauce. Beat until smooth with whisk. Add oil gradually and finally
add vinegar, beating continuously.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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