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Recipe by: kamille
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See below ingredients and instructions of the recipe
3 cn String beans, drained 8 oz Velveeta cheese
-Garlic salt 24 Crackers, crushed
1 ct Sour cream 1 Bag almonds
1 cn Mushroom soup
Put beans in bottom of casserole dish. Sprinkle with garlic salt.
Layer almonds over beans. Slice cheese over almonds. Mix soup and
sour cream. Cover beans with soup mixture and sprinkle with cracker
crumbs moistened in butter. Bake 30 minutes at 375 degrees.
Submitted By BARRY WEINSTEIN On 04-12-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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