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Recipe by: massabielle
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See below ingredients and instructions of the recipe
1 tb Butter 1/2 lb Ground pork
1 md Onion (chopped) 1 Egg (beaten)
1/2 c Chopped celery 1 ts Ground cumin
1/2 c Green bell pepper 1/2 ts Cayenne pepper
2 Cloves garlic (minced) 1 ts Salt
3 sl White bread 1 tb Worcestershire sauce
1/3 c Milk 2 tb Ketchup
1 1/2 lb Ground chuck
Heat oven to 350 degrees. In frying pan melt butter, add onion,
celery, green pepper and garlic. Cook until wilted. In a bowl, soak
bread in milk. Mix meat and other mixtures, also the remaining other
ingredients. Shape into loaf. Bake one hour.
Submitted By BARRY WEINSTEIN On 03-15-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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