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Recipe by: tenne
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See below ingredients and instructions of the recipe
1 ea ¬ cup all purpose flour -peeled shredded
« cup regular or quick 1 md Zucchini, grated
-cooking oats 1 ea Preheat the oven to 375F.
2 t Baking powder -Liine a muffin tin with
« tsp. baking soda -paper baking cups.
1 t Cinnamon 2 ea In a medium bowl, combine
1/3 c Packed brown sugar -the flour, oats, powder,
¬ cup safflower oil -soda and cinnamon.
1 ea Egg 3 ea In a large bowl, combine
1 ea Tart-sweet cooking apple -the brown sugar, oil and
-such as Granny Smith, -egg. Whisk until
well blended. Stir in the apple and zucchini. Add all at once to the
dry ingredients. Stir only to moistened;the batter should be slightly
lumpy. 4. Spoon the batter evenly into the prepared pan. Bake 20-25
minutes. Remove the muffins from the tin and cool on a wire rack.
From "Great Grains" by Linda Drachman Peter Wynne AR/95
Submitted By APRIL ROCHE On 02-07-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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