Almond fried ice cream b1
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Recipe by: silvette
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 SCOOPS VANILLA ICE CREAM 1 c TANGERINE SAUCE
OIL FOR DEEP FRYING 2 c SLICED ALMONDS
Scoop the ice cream in advance; return to freezer until extremely
hard. Heat the cooking oil in a deep-fryer. Roll each ice-cream ball
in the tangerine sauce then in the sliced almonds, coating
thoroughly. Deep-fry for a few seconds only. Serve immedia- tely.
Temperature(s): HOT Effort: EASY Time: 00:10 Source: PLUM BLOSSOM
Comments: STEMMONS FREEWAY NORTH, DALLAS Comments: WINE: WANG FU
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