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See below ingredients and instructions of the recipe
5 lb Medium Ground Pork 2 ts Ground Mace
1 tb Salt 2 ts Coriander
2 tb Sage 1 Whole Nutmeg, grated
2 ts Freshly Ground Pepper 1 c Water
1 ts Ground Cloves
FROM : Clarence Fontish
Combine all ingredients, mix well and stuff into sheep casing or make
into patties. Source: The Sausage Making Cookbook, by Jerry Predika
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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