Apple cranberry compote
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Recipe by: odyla
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
6 cooking apples, peeled, slice
1 cup fresh cranberries
1 cup sugar
1/2 teaspoons grated orange peel
1/2 cups water
1/4 cups port wine
sour cream , (low fat)
Arrange apple slices and cranberries in slow cooker/Crock Pot. Sprinkle
sugar over fruit. Add orange peel, water and wine. Stir to mix
ingredients. Cover, cook on low 4-6 hours, until apples
are tender. Serve warm fruits with the juices, topped with a dab of
sour cream.
Serves 6.
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