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Recipe by: avara
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See below ingredients and instructions of the recipe
1/2 lb Egg noodles
1/2 c Raisins
6 Eggs; slightly beaten
1/4 c Butter
1/4 ts Cinnamon
3 Apples; peeled, cored
- chopped
Preheat oven to 375F. Cook noodles, drain in colander rinse well
with cold water. Soak raisins in cup of boiling water to soften. Let
stand 10 min, then drain. Combine ingredients with noodles, mix well
pour into buttered casserole dish. Bake for 45 min or till browned
on top. Serve with yogurt or sour cream. SERVES:4
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