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Recipe by: chantal-marie
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See below ingredients and instructions of the recipe
1 ts Sugar
1/8 ts Cayenne pepper
1 ds Garlic juice
1 c Olive or salad oil
2 tb Chopped parsley
2 cn 15 oz. whole asparagus,drain
1 1/2 ts Salt
1/4 ts Paprika
1/3 c Tarragon vinegar
1/4 c Chopped shallots or onions
2 tb Chopped pimento
1 tb Capers
Combine sugar, salt, cayenne pepper, paprika, and garlic juice in a
bowl. Add vinegar and oil slowly, beating constantly. Add onions or
shallots, parsley, pimento, and capers. Mix well. Pour over asparagus
and refrigerate overnite.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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