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Recipe by: godts
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See below ingredients and instructions of the recipe
1 lb Flank steak cut up
-(or similar cut)
2 Potatoes; chopped
1 qt Canned tomatoes
1 pt Canned corn
1 pt Canned green beans
1 Onion, chopped
2 c Chopped cabbage
1/4 c Sugar
1/2 c Celery
Salt pepper to taste
Combine in crockpot.(you may not need all the juice from the corn
gr. beans) Cook on low at least 8-10 hours. You can use home canned
or store bought vegetables. Walt MM
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