Avocado cucumber soup
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Recipe by: shaÏne
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Main Ingredients:
1/2 medium cucumber1 ripe small California avocado1 scallion1 garlic clove2 tablespoons fresh coriander leaves2 tablespoons fresh lemon juice1/2 cup plain yoghurt1/2 cup cold water1/2 cup ice cubes
Cooking Preparation of the Recipe:
Garnish: 2 fresh coriander sprigs Peel cucumber and cut into 4 pieces. Quarter avocado, removing pit,and peel. Cut scallion into large pieces. In a blender pur0xe9eall ingredients until smooth and season with salt and pepper.Serve soup garnished with coriander.Makes 2 servings.
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