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Recipe by: alain-ducasse
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1 ripe avocado 1 jalapeno, stemmed and quartered 1 cup water1 tablespoon white distilled vinegar 3/4 teaspoon salt 2 tablespoons minced fresh cilantro 2 tablespoons diced onion
1. Combine avocado, jalapeno, water, vinegar and salt in a food processor. Puree the mixture for several seconds on high speed, or until jalapeno is finely minced.2. Pour mixture into a medium bowl. Stir in cilantro and onion. Cover and chill until ready to serve.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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