Baby ruth bars


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Recipe by: esko

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Preparation Time:
10 Min
Serves:
24
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

1/2 c Sugar 1 c Peanuts
1/2 c Brown sugar 6 c Cornflakes
1 c Light corn syrup 1 c Chocolate chips
1 c Peanut butter

Combine the sugars and corn syrup in a pan, bring to a boil. Remove from
heat. Stir in peanut butter and peanuts, mixing well. Add corn flakes and
mix, then press into a well oiled 9 x 13 pan. Pour chips over the top, the
place in a 250 deg f oven. Bake for 10 minutes or until chips melt. Remove
from oven and spread chips evenly over top. Cool and cut into 24 squares.

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