Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 lb Ground beef
1 c Rice, regular
1 sm Onion; chopped
2 tb Bacon drippings
1 1/2 ts Salt
1/2 ts Pepper
1 ts Paprika
2 oz Olives, stuffed; sliced
2 c Tomato juice
1 1/2 c Water; boiling
1/2 c Cheese, Cheddar; shredded

Saute ground beef, rice, and onion in bacon drippings. Pour off
drippings. Add remaining ingredients except cheese; mix well. Place
in a 1-1/2 quart casserole. Cover tightly; bake at 300 degrees for 1
hour. Uncover; sprinkle with cheese and continue baking about 10
minutes or until cheese is melted.

SOURCE: Southern Living Magazine, April, 1974. Typed for you by Nancy
Coleman.

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