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Recipe by: ecrame
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1/2 c. cooked rice
1/4 or 1/2 c. diced chicken (1 or 2
oz.)
1/4 c. clear broth
Salt pepper to taste
Chopped parsley, onions, celery, mushrooms, green pepper, pimento, or tomatoes may be added if desired. Combine the above ingredients and place in a dish. Bake in moderate oven until brown.
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