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Recipe by: keenan
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See below ingredients and instructions of the recipe
4 c Kellogg's Corn Flakes,crushe
To equal 2 cups
1 ts Paprika
1 Egg
3/4 c Milk
3/4 c All purpose flour
1 1/2 ts Salt
1/4 ts Pepper
1 ts Poultry seasoning
6 Chicken pieces,breasts,thigh
Or legs
3 tb Butter or margarine,melted
Mix together crushed corn flakes and paprika.Place in a shallow dish
and set aside.In another shallow dish beat together egg and milk.Add
flour,salt,pepper and poultry seasoning; mix until smooth.Dip chicken
in batter,then coat with crumb mixture.Place in single layer,skin
side up, in well-greased or foil-lined shallow baking pan. Drizzle
with melted butter. Bake at 350 degrees for about 1 hour or until
chicken is tender.Do not cover pan or turn chicken while baking.
Suggestions; Different herbs and spices may be added to batter kor
crumb mixtkure.
From box of Kellogg's Corn Flakes
Typed by G.Major 07 595
Submitted By GEORGINA MAJOR On 07-06-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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