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Recipe by: laurissa
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See below ingredients and instructions of the recipe
1 md Onion, Chopped
3 Cloves Garlic, Minced
3 md Tomatoes, Diced
1/2 lb Mushrooms, Sliced
3 tb Fresh Dill, Chopped
3 tb Lemon Juice
Salt And Pepper To Taste
2 c Cooked Brown Rice
4 Salmon Fillets
Olive Oil Spray
Coat a nonstick skillet with olive oil cooking spray. Saute? onion,
garlic, tomatoes and mushrooms for 5 minutes or until softened. Add lemon
juice and fresh dill. Remove from heat. Add salt and pepper to taste. Spray
a baking dish with cooking oil spray. Spread rice evenly over bottom. Top
rice with salmon. Cover each fillet with vegetable mixture. Cover pan with
foil. Bake for 20 minutes at 350øF. From: Syd's Cookbook.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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