Baked haddock
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Recipe by: jessim
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Fish fillets, haddock 4 tb Tomato juice
1/4 c Parmesan cheese 2 c Crushed Ritz crackers
1/4 c Finely chopped celery 1 Stick of margarine, melted
1/4 ts Garlic powder
Preheat oven to 400 degrees. Place fish fillets in a shallow baking
dish. Add a little water and butter to the bottom of dish. Set aside
and mix cheese, celery, garlic powder and tomato juice; blend well.
Sprinkle the mixture generously over the fish. Top with crushed Ritz
crackers; pour melted margarine over crackers. Bake for 20 minutes.
Randy Rigg Submitted By RANDY RIGG On 09-14-95
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