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Recipe by: annemarie
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See below ingredients and instructions of the recipe
1 Duck 1 Apple, studded with cloves
2 Onions Margarine, melted
Directions: Parboil duck 5 minutes with 1 piece celery and small
onion. Remove and drain. Rub cavity and outside with salt pepper.
Place inside duck 1 small onion, apple studded with cloves, and a
small white potato. Bake 20 minutes at 450-F uncovered. Reduce heat
to 350-F and bake covered 15-20 minutes. Baste with equal parts
melted butter, hot water, and wine and/or orange juice mixture.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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