Balsamic syrup
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Recipe by: faralda
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c Balsamic vinegar
In a medium-saucepan, over medium heat, add the balsamic vinegar.
Bring to a boil and reduce to a simmer. Simmer until the liquid
reduces by 3/4, about 30 minutes or until syrup-like consistency.
Remove from the heat and cool completely.
Yields: about 1/4 cup
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