Bean and garlic dip
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Recipe by: marie-alberte
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Pinto Beans; * 1/4 c Mayonnaise Or Salad Dressing
1 ea Clove Garlic; Finely Chopped 1 1/2 ts Red Chiles; Ground
1/4 ts Salt 1 x Pepper; Dash of
* Pinto beans can be home cooked or canned.
~-------------------------------------------------------------------------
Mix all ingredients. Cover and refrigerate 1 hour. Serve with tortilla
chips. Makes 2 cups of dip.
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