Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Flour 2 tb Sugar
1/2 c Packed brown sugar 1 cn Yams -- 17 oz
1/2 c Oatmeal -- dry Cut-ups, drained (reserve
1/2 ts Cinnamon Liquid)
1/3 c Butter or margarine 1 c Miniature marshmallows --
2 c Cranberries -- fresh or Optional
Frozen

In a small bowl, combine flour, brown sugar, oatmeal and cinnamon.
Cut in butter as for pastry; blend until crumbly. Set aside. Sprinkle
cranberries with sugar. In a 2 qt. casserole, layer half the yams,
half the cranberry mixture and half the crumb mixture.Repeat with
remaining ingredients, ending withe crumbs. Pour reserved yam liquid
over all. /bake at 350 deg. for 35 min. or until heated through. If
desired, place several rings of marshmallows around the outer edge of
casserole and return to ove just until marshmallows are puffed and
lightly browned. Yield: 8 servings.

Recipe By : Taste Of Home

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