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Recipe by: florentius
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See below ingredients and instructions of the recipe
1/4 c Salad Oil
2 tb Soy Sauce
1/4 c Bourbon, Sherry, Or Wine
1 ts Garlic Powder
1 x Freshly Ground Pepper
Combine all ingredients and pour over meat. Marinate in
refrigerator. Also use to baste meat as you cook it. Good on red
meat, fish or chicken.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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