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Recipe by: florentius
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See below ingredients and instructions of the recipe
1/4 c Salad Oil
2 tb Soy Sauce
1/4 c Bourbon, Sherry, Or Wine
1 ts Garlic Powder
1 x Freshly Ground Pepper
Combine all ingredients and pour over meat. Marinate in
refrigerator. Also use to baste meat as you cook it. Good on red
meat, fish or chicken.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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