Best baked cheese grits

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Recipe by: balthazar

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 ts Salt
2 2/3 c Water
2/3 c Hominy grits, quick-cooking
2 tb Butter or margarine
6 oz American cheese, shredded
2 Eggs; beaten
1/8 ts Pepper

Preheat oven to 350 F (moderate)

Grease a 2-quart baking dish.

Add salt to water. Bring to a full, rolling boil. Add grits; return
to boiling point. Cook, stirring constantly, until very thick, about
6 minutes.

Remove from heat. Add fat. Mix cheese, eggs, and pepper. Stir into
grits. Pour into baking dish. Bake 40 minutes or until lightly
browned.

Calories per 2/3 cup serving: About 230

Source: FOOD -- by U.S. Department of Agriculture Typed for you by
Karen Mintzias