Best baked pineapple
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Recipe by: florenza
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Main Ingredients:
Serves/Makes:4 or more2 tbsp (30 ml) cornstarch 1/4 cup (60 ml) water 2 eggs, beaten 1 15 oz (420 grm). can crushed pineapple 1/2 cup (125 ml) sugar 1 tsp (5 ml) vanilla (or rum) 1 or more tbsp butter cinnamon to taste (optional) slivered almonds (optional)
Cooking Preparation of the Recipe:
Combine cornstarch and water, mix or shake up. Add to eggs and blend well. Add pineapple, sugar and vanilla (or rum), mix well. Pour into a lightly greased 1-1/2 quarts (1425 ml) casserole dish. Dot with butter and sprinkle with slivered almonds and cinnamon. Bake at 350 degrees (175 C.) for 1 hour. Comments This is so delicious with Spring Lamb or Easter Hams. Try it as a condiment or a side dish.
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