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Recipe by: simoen
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6 oz. Kentucky green beans, sliced, blanched
6 oz. wax beans, sliced, blanched
2 oz. red onion, pared, sliced
4 oz. pepper-red onion dressing
1 feather cracker garnish
Combine beans, onion and dressing. Cover; refrigerate overnight. Serve garnished with feather-shaped cracker.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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