Best disappearing marshmallow brownies
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Recipe by: falida
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Main Ingredients:
See below ingredients
Cooking Preparation of the Recipe:
6 oz Pkg. butterscotch chips
1/2 Cup butter or margarine
2/3 Cup brown sugar
1 1/2 Cup flour
1 tsp vanilla
2 tsp baking powder
1/2 Tsp salt
2 eggs
2 cups miniature marshmallows
2 cups semisweet chocolate chips
1/2 cup nuts chopped
Melt butterscotch chips in heavy pan over medium heat. Remove
from heat and cool. Add brown sugar, flour, vanilla, baking powder,
salt and eggs to butterscotch mixture. Mix well and add
marshmallows, chocolate chips and nuts. Bake in 9 x 13 baking pan
at 350 degrees for 20 to 25 minutes.
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