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Recipe by: deslylas
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See below ingredients and instructions of the recipe
5 ts Ground anise (aniseed)
5 ts Star anise
2 tb Whole cloves
1 ea Cinnamon stick (5") in
-cassia bark
7 ts Fennel seeds
Using a blender, process all ingredients until finely ground. Store
in an airtight jar up to 3 months.
From: Richard Davis Date: 03-19-93
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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