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Recipe by: bouwen
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See below ingredients and instructions
1 ts garlic; minced
1/4 c olive oil
1/4 c green onion; finely chopped
2 c mayonnaise
Mix the garlic, chopped green onion tops and bottoms, and the oil
thoroughly. Add the mayonnaise and blend the mixture well, until the oil
is absorbed into the mayonnaise. Cover and chill. Makes about 2 1/2 cups
of dip.
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