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Recipe by: denoel
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See below ingredients and instructions of the recipe
4 c Water
1 1/2 c Folgers inst.coffee crystals
4 1/2 c 100 proof vodka
8 c Sugar
2 ea Vanilla beans
Mix water, sugar and coffee crystals. Heat and stir
until dissolved. Cool til
room temperature. Add vodka. Pour mixture into 4
bottles. Cut vanilla bean in
half lengthwise and drop half a bean into each bottle.
Cap. After 2 weeks strain, remove bean and rebottle.
If regular coffee keeps you awake nights; make with
decafinated.
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