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Recipe by: aamu
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See below ingredients and instructions of the recipe
2 cl Garlic, finely minced 1/2 ts Basil
1 tb Water 1/4 ts Salt (optional)
1 1/2 c Italian style plumb tomatoes 1/4 ts Lemon juice (optional)
1/4 c Tomato paste Dash sugar (optional)
1 1/2 ts Oregano dried, crushed
1. Drain and chop canned italian style plum tomatoes 2. Saute' minced
garlic in water in medium-sized saucepan over medium heat 20 seconds.
3. Add chopped tomatoes, tomatopaste, oregano and basil. Add salt,
lemon juice and sugar if desired.
Saute' 5 minutes. Reduce heat to low. Cook uncovered, stirring
occasionally for 10 minutes. Remove from heat. Sauce is ready to use.
4. Continue with directions for pizza.
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