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Recipe by: gaudenÇ
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See below ingredients and instructions of the recipe
6 Egg
Salt; pepper to taste
1/4 lb Margarine; parve or
-butter if dairy is OK
1 lb Noodles,
This is the simplest way to make a kugel and in my mind the best!
Combine butter with hot cooked noodles, Add eggs and stir until
blended in. Season to taste. put in 9 x 13 pan and bake at 350 for
one hour. Serve with roasted anything. It's a forgiving recipe. For a
lighter taller kugel..beat whites first; but I never do! This is the
good old fashioned way of serving what's 'bad' for you but tastes
so good. These days i only make it for special occasions...like when
little Sara comes to dinner.
Elaine Radis, Prodigy Food Wine Board
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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