Best thai salmon parcels

"Discover how to cook this fish recipe. Fish recipe for free. Delicious healthy recipe. Fish recipe, cooking tips and food recipe. Easy and quick fish recipe!"
Recipe by: mohamed-salah

Rate this recipe (11 votes)

411 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

2 4-5oz salmon fillets
4 Sheets filo pastry
1 oz Butter
1 ts Grated ginger
1 Garlic clove; pressed
1 Spring onion; finely chopped
1 tb Fresh coriander - (finely chopped)
1 Lime; zest amp; juice
Salt amp; pepper

Cooking Preparation of the Recipe:

Mix together lime zest and juice, garlic, spring onion, ginger and coriander.
Melt butter. Lay out 1 sheet of filo, and brush with butter. Lay second sheet on top, brush with more butter. Lay a salmon fillet about 2-3 inches from short side of pastry, season to taste and put half of lime mixture on top. Fold short end of pastry over salmon, then fold in the 2 long sides. Fold the salmon over twice more, and cut off the remaining pastry. Do the same with the other fillet.
Put the parcels on a well-greased baking sheet, and just before baking brush with the remaining butter.Cook at gas mark 5 for 20-25 mins, until brown and crispy.