Best vegetable salad
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Recipe by: sonad
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk 10 oz frozen broccoli 1 c Celery -- diced
1 pk 10 oz frozen peas 1 sm Can water chestnuts
1 sm Head cauliflower 1 8 oz bottle Caesar dressing
1 bn Green onions
Cook peas and broccoli 2 or 3 minutes in salted water; drain. Cool;
add diced cauliflower, diced onions, celery and water chestnuts. Toss
with an 8-ounce bottle creamy Caesar dressing. This may be prepared
ahead and put dressing on as needed.
Source: St. John's Auxiliary, St. John's Hospital, Springfield, MO
1982 From: Joyce Brotherton, Diamond City, AR Typed for you by
Marjorie Scofield 10/6/94
Recipe By : Lois Gastineau
From: Marjorie Scofield Date: 04-28-95 (160) Fido:
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