Billy ray's barbecue coleslaw dressing
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Sugar 1 1/2 ts Salt
1/4 c Cider Vinegar 2 c Mayonnaise
6 tb Salad Oil 1/2 lb Cabbage -- shredded
Combine sugar with vinegar, oil, and salt until sugar is dissolved.
Add mayonnaise and mix well. Pour over cabbage and stir to combine.
Chill well. Makes 8 to 10 servings.
Recipe By : The Route 66 Cookbook - ISBN 0-933031-80-7
From: Dan Klepach Date: 10-06-95 (00:49) (159)
Fido: Cooking
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