Biltong (beef jerky)
"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: aikel
Rate this recipe (5 votes)
420 people have saved this recipe
Main Ingredients:
Salting mixture:1 lb salt2 oz sugar1 oz saltpeterpepper and chili spices --to taste
Cooking Preparation of the Recipe:
Cut strips of meat following the grain ofmuscle. Make strips 2 inches wide and 1 inch thick. Best made duringcool dry weather if possible.Salt the meat by rubbing the mixture in well and leave in the basinof salt mixture overnight. Dip a cloth in vinegar, wring dry andwhip the meat well.Hang the strips of meat in a cool, dry, well ventilated place untildry.You can also hang the meat on an oven rack placed in the top slot ofthe oven. Dry the meat on low heat.
Browse by categories
Celebrity Chefs Recipes (cooking)
Rachael Ray
(celebrity chef)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Bobby Flay
(celebrity chef)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Wolfgang Puck
(celebrity chef)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Recipes free and delicious!
Meat recipes
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
All recipes & cooking
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Chocolate recipes
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...