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Recipe by: danna
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See below ingredients and instructions of the recipe
1 qt Blackberry juice 2 ts Cinnamon
1 lb Sugar 2 ts Allspice
1 ts Ground cloves 1 pt Brandy
2 ts Nutmeg
Put juice in a porcelain saucepan with the sugar. tie the spices up
in a bag, add to pan and cook 15 minutes after it boils. Skim and
cover closely till cold. Strain, add the brandy, and bottle and seal.
This will keep for years. Many of the recipes in this collection did
not contain amounts or oven temperatures. I have typed them in as
they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 05-18-95
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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