Blueberry pudding cake
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Recipe by: delanda
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Blueberries
2 tb Lemon juice
1 c Flour
2 ts Baking powder
1/4 ts Salt
1/2 ts Nutmeg
3/4 c Sugar
1/2 c Milk
1 Egg
1/4 c Butter -- melted
1 ts Vanilla
1 c Sugar
1 tb Cornstarch
1 c Boiling water
Place blueberries and lemon juice in an 8x8 inch pan. Mix flour,
baking powder, salt, nutmeg, and 3/4 cup sugar. Beat in milk, egg,
melted butter, and vanilla. Spread over berries. Mix 1 cup sugar with
cornstarch and sprinkle over batter. Pour boiling water over all.
Bake at 350^ for 40 - 50 minutes.
Recipe By : Windjammer Cooking
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