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Recipe by: mammar
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See below ingredients and instructions of the recipe
1 1/2 c All bran cereal Seasn
1 1/2 lb Lean ground round 1 cn Pizza Sauce
2 Egg whites -- sl beaten 2 c Mozzarella cheese --
1/4 c Skim milk Shredded
1 c Onions -- chopped 1 g Green pepper -- thin sliced
2 ts Italian seasoning 1 cn Sliced ripe olives
1 cn Tomato sauce w/Italian 1/2 c Parmesan cheese -- grated
In large bowl combine; All-bran, beef , egg whites, milk, onions and
seasoning. Let stand 5 minutes or until cereal is softened. Evenly
press meat mixture into an 11x15x2 inch baking pan. Stir together
tomato and pizza sauces; spread over meat mixture. Sprinkle sauce
with mozzarella cheese, pepper slices, olives, and Parmesan cheese.
Bake at 400F about 30 minutes or until cheese is bubbly and edges
begin to brown. Cut into 18 slices. Serve hot.
Recipe By :
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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