Brined turkey breast and thigh
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Recipe by: fantine
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Main Ingredients:
2 qt. water
12 oz. Morton Quick Cure
1 tbsp. black peppercorns, cracked
1 bay leaf
1 turkey breast half
1 turkey thigh
Cooking Preparation of the Recipe:
Combine first 4 ingredients; mix well. Add turkey breast and thigh; refrigerate for 12 hours.
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