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Recipe by: antunes
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See below ingredients and instructions of the recipe
2 lg Tomatoes
2 tb Bread crumbs
2 tb Horseradish
1 tb Lemon juice
1/8 ts Salt
1/4 ts Paprika
2 ts Fresh parsley
3 tb Grated Parmesan cheese
1. Cut tomatoes in half, crosswise. 2. Combine crumbs, horseradish,
lemon juice, salt and paprika. 3. Spread mixture over tomatoes
halves. Sprinkle with chopped parsley and the cheese. 4. Place in a
broiler pan; broil 3 inches from heat 3-5 minutes until heated
through. Serve immediately.
Recipe By : Jo Anne Merrill
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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